fenol

fenol

The types of phenol found in beer can lead to a medicinal taste.

0 0

Improve it

Add an image

Part of Speech: noun
Synonym(s):
Blossary:
Industry/Domain: Beverages
Category: Beer
Company:
Product:
Acronym-Abbreviation:

Collect to Blossary

Other Languages:

Related terms

levadura

Beverages; Beer

Single celled organisms of the fungus family that are responsible for converting the sugars contained in malt into alcohol and carbon dioxide. Saccharomyces Cerevisiae is used to ...

sedimento

Beverages; Beer

The yeast material at the bottom of a bottle of conditioned beer.

licor

Beverages; Beer

Brewer's term for water used in the brewing process, as included in the mash or used to sparge the grains after mashing.

dextrina

Beverages; Beer

The unfermentable carbohydrate produced by the enzymes in barley which gives the beer flavour and body.

diacetil

Beverages; Beer

A compound produced by yeast as a normal product of fermentation. Some levels of diacetyl are acceptable in some beer styles, while in others it should not be detected at all. ...

enzimas

Beverages; Beer

Catalysts found naturally in grain. When heated in mash they convert the starches of the malted barley into maltose, a sugar used in solution and fermented to make beer.

Terms in the News

Featured Terms

Gabriela Lozano

0
Terms
0
Blossaries
7
Followers

Industry/Domain: Arts & crafts Category: Oil painting

El jardín de las delicias

Bosch's most famous and unconventional picture, The Garden of Earthly Delights was painted between 1490 and 1510. The oil painting is on three panels, ...