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soutvleis pastei
Gemaak van soutvleis, uie en dukwels dun gesnyde skyfies, blokkies of kapokaartappels. Dit kan warm of koud geëet word, wat 'n geskikte algemene piekniek kos en ook 'n "winter warmer". Die soutvleis waaruit die pastei sy naam ontleen kan oorskiet soutvleis wees, soos van 'n Sondag-ete, of geblikte soutvleis (Boeliebief). Die pastei kan met 'n kapokaartappel bolaag gemaak word, soos in Herderspastei, of met 'n tradisionele deeg kors.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Baked goods
- Category: Pastries
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
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