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помлад готвач

Works in a specific station, but reports directly to the chef de partie and takes care of the tools for the station.

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помлад
Education; Colleges & universities

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Restaurants; Cafeterias; Pub; Diners

An independent position, usually preparing specific dishes in a station; may also be referred to as a cuisinier de partie.

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Restaurants; Cafeterias; Pub; Diners

Една независна позиција, обично подготвува специфични јадења во едно место, исто така може да биде наведен и како cuisinier de partie (готвач на ...

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Restaurants; Fine dining

a system of hierarchy found in restaurants and hotels in France that employ extensive staff.

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Restaurants; Diners; Fine dining

A course that typically comes at the end of a meal, usually consisting of sweet food.

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Restaurants; Fine dining; Cafeterias

Cleans dishes and utensils, and may be entrusted with basic preparatory jobs.

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